Pac-12's lunch links

July, 8, 2014
Jul 8
2:30
PM ET
Cinnamon. It should be on tables in restaurants along with salt and pepper. Anytime someone says, "Ooh, this is so good -- what's in this?" the answer invariably comes back, "cinnamon." Cinnamon. Again and again.

Kyle Bonagura | email

Stanford/Pac-12 reporter

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